Preparation
- 1
Combine the first five ingredients together in a medium-sized mixing bowl.
- 2
Beat them together for 3-5 minutes with a hand-held electric mixer on high speed, until the mixture forms a mousse that makes stiff peaks. You may alternatively use a whisk, and beat for 10-12 minutes.
- 3
Fill two mugs half-way with ice, and pour the milk over the ice. Top the milk with the mousse and garnish with the orange zest and nutmeg.
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The delicious, rich taste of Van Houtte® Instant Coffee. Keep this recipe on hand and indulge your taste buds often!
Ingredients
- 6 tbsp. Van Houtte® Instant Coffee
- 6 tbsp. granulated sugar
- 6 tbsp. hot water
- 2 tsp. orange juice
- 2 tsp. cocoa powder
- Ice cubes
- 2 cups milk
- 2 pinches orange zest
- 2 pinches grated nutmeg