Caution! This chocolate, almond and coffee cake may release of a high dose of endorphins. It’s also easy to prepare. Simply microwave it for 1 minute.
The secret ingredient? Van Houtte® Original House Blend coffee. Buy it online or in stores.
Preparation
- 1
In a 250 ml (1 cup) capacity mug, mix the sugar, almond powder, flour and baking powder. Add the coffee, oil and vanilla extract. Top with the chopped chocolate.
- 2
Bake in the microwave for 1 minute on high.
- 3
Garnish with a scoop of ice cream (or other) and coffee grounds.
Ingredients
Fermer
Ingredients
- 2 tbsp. sugar
- 2 tbsp. almond powder
- 2 tbsp. flour
- 1/2 tsp. baking powder
- 3 tbsp. brewed Van Houtte® Original House Blend recyclable K-Cup® pod coffee*
- 1 tbsp. vegetable oil
- 1/2 tsp. vanilla extract
- Chopped chocolate, to taste
Topping
- Vanilla ice cream, Greek yogurt or sweetened crème fraîche
- Coffee grounds
*Can be replaced with ground coffee brewed in a traditional coffee maker.